Taste of Dubai

USAPEEC will participate for the second year in Taste of Dubai, featuring a branded wooden chalet. An expert UAE-based chef will conduct live cooking demonstrations using U.S. chicken and U.S. duck. Samples will be distributed to consumers, providing them with the opportunity to experience the premium quality and versatility of U.S. poultry. This function aims to enhance brand visibility, engage with a diverse range of visitors, and drive interest in U.S. chicken and duck in the region.