ANECA 14ยบ Poultry Processing and Food Safety Course
Feb 26 - 28, 2020
Wednesday-Friday
Queretaro, Mexico
USAPEEC Participating
Event Type: Training Seminar
Conference about poultry meat quality, safety, and processing (including antimicrobial interventions and ante-mortem management).
https://www.aneca.org.mx/14vo-curso-de-procesamiento-e-inocuidad-de-productos-avicolas/